Fried Spinach

No votes yet.
Please wait...
Preparation time
10 mins
Cooking time
15 mins
Difficulty
easy
Serves
2 people
Meal course
Lunch
Posted by
Posted on
57 gram
Baby spinach
2 cup
Fresh shiitake mushrooms, stemmed and quartered
1 chopped
Large Onion
2 table spoon
Olive oil
1 teaspoon
Garlic Powder
Fried Spinach

This is one of my favourite African dishes. Not only is this dish healthy… it is TASTY!!

  1. Heat the olive oil in a wok over medium-high heat
  2. Add the mushrooms and onion, and saute until they are about halfway done
  3. Add the spinach
  4. Liberally sprinkle with garlic powder
  5. Fry until the spinach has wilted, about 5 to 7 minutes.

No comments yet, be the first to leave one!

You must be logged in to post a comment.