20
Oct, 2017
Restaurant for the weekend: The Raft Floating Restaurant
The only floating restaurant in Chobe and a must add to any Botswana itinerary or Chobe Day Trip! Situated opposite […]
Category Archives: news
19
Oct, 2017
Young Entrepreneur of the Week – Thabang Mabapa – South Africa
In 2012, Soweto-born Thabang Mabapa was helping to clean up a local community church when he stumbled upon curious-looking twigs […]
18
Oct, 2017
Women Wednesday Profile of the Week – Nakku Justine – Multi-Millionaire Farmer
Africa as a continent suffers from a very high level of unemployment. Notwithstanding Nakku has taken responsibility for herself in […]
17
Oct, 2017
African market of the Week – Bakara Market, Mogadishu
Experience the traditional way of life of the citizens of Mogadishu at Bakara Market. Being the largest open market in […]
16
Oct, 2017
Today’s Healthy Dish: African Spiced Teff and Vegetable Loaf
Author: Leslie Cerier Serves: 6 to 8 Teff revisits its Ethiopian roots cooked with African spices. Beyond being delicious, […]
13
Oct, 2017
Enjoy Award Winning Cameroonian Culture: IYA – Camaroon
IYA is an award-winning fine dinning restaurant that pays homage to Cameroon’s rich & diverse gastronomy and cultural heritage. We […]
12
Oct, 2017
Young Entrepreneur of the Week – Jamila Abass
Jamila Abass is helping farmers trapped in subsistence agriculture move into commercial farming by leveraging available mobile technology to provide […]
11
Oct, 2017
Women Wednesday Profile of the Week – Joujou Bomanga – Congo / Europe
Evelea Foods Congolese businesswoman Joujou Bomanga is on a mission to spread African produce, but has her sights set on […]
10
Oct, 2017
African market of the Week – Manafwa Earth Market – Uganda
The Manafwa farmers’ market is joining Slow Food international project of Earth Markets. The Manafwa market, established in 2017 thanks […]
09
Oct, 2017
Today’s Healthy Dish: Sesame & Baobab Chicken
For those of us needing to follow a gluten-free diet, baobab powder makes a wonderfully tasty alternative to using flour […]